Partner Article
Bar and restaurant named for Brighton’s £3.5m hotel development
Kew Green Hotels’ Holiday Inn Brighton Seafront will be home to bar and restaurant concept, Stock Burger Co as part of its £3.5m redevelopment project.
According to Bar Magazine, the venue will open on 11 December and will specialise in gourmet burgers and specialist craft beer as well as a range of cocktails.
In addition, Stock Burger Co will have a range of craft beers, including a draught selection supplied by Naked Beer Co, the Brighton Bier Brewery and Marston’s, including Shipyard Pale Ale.
Brighton-based roastery Small Batch Coffee will supply its premium coffee offering to the newly-developed venue.
The concept has been developed for the Kings Road hotel by Simon Burdess, InterContinental Hotels Group’s Europe vice president for food and beverage, and Wayne Horo, the company’s director of food and beverage concept development for Europe.
This was posted in Bdaily's Members' News section by Ellen Forster .
Enjoy the read? Get Bdaily delivered.
Sign up to receive our popular morning London email for free.
Hormuz: Safe passage - not insurance - the issue
Don't get caught out by employment law change
When literacy thrives, our businesses thrive too
Building a more diverse construction sector
The value of using data like a Premier League club
Raising the bar to boost North East growth
Navigating the messy middle of business growth
We must make it easier to hire young people
Why community-based care is key to NHS' future
Culture, confidence and creativity in the North East
Putting in the groundwork to boost skills
£100,000 milestone drives forward STEM work