Plant-based food concept to open first restaurant at Camden Market
The owner of Camden Market has announced that a new plant-based food concept is opening at its eco-conscious Buck Street Market.
Clean Kitchen, founded as a dark kitchen during the first Covid lockdown, is opening up the new site at Camden’s Buck Street Market, owned by LabTech.
The restaurant, co-founded by former YouTuber Michael Pearce and TV personality Verity Bowditch, spans over two floors and caters to up to 54 covers.
Dominic Sergeant, asset manager for LabTech, commented: “It has been a pleasure collaborating with Clean Kitchen, and supporting them in opening their debut permanent location.
“It’s an indication of the draw Buck Street Market has for new brands built on the principle of sustainability.
“Clean Kitchen’s values align seamlessly with the Buck Street Market ecosystem, as they join other hospitality and retail pioneers who are all pushing a more eco-conscious and progressive form of trade.”
Verity Bowditch, co-founder of Clean Kitchen, added: “We are delighted that Clean Kitchen has opened at Buck Street Market, as we celebrate our one-year anniversary.
“To have a permanent space in a destination that promotes shared values, in London’s most forward-thinking neighbourhood, is a great step for our brand.
“Clean Kitchen makes vegan food and drink exciting from breakfast through to dinner, and we cannot wait to showcase our menu to Camden’s visitors.”
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