Yorkshire meat retailer wins supply deals with Selfridges and Fortnum & Mason

A Yorkshire sustainable online meat retailer has won its first supply deals with London stores, Selfridges and Fortnum & Mason.

Farmison & Co, based in Ripon, has struck a deal to supply the stores with its new Saucepan Ready range. This latest move continues the company’s ambition to fly the flag for family farms and heritage cattle breeds.

The Saucepan Ready range features menus created by Farmison & Co’s Michelin-starred executive chef Jeff Baker and uses recipes based on dishes from close to home and further afield. Each of the dishes uses quality ingredients, including grass-fed, beef, free-range lamb and free-range chicken.

John Pallagi, founder and chief executive, Farmison & Co, said: “It’s a real feather in our cap to get Saucepan Ready listed with these two such iconic British retailers – it’s also recognition of the superb quality of the heritage breed meat our farmers supply.

“Many of our existing customers buy cuts of meat from us, but we have a growing following who love the convenience of our Saucepan Ready dishes and we know shoppers in Selfridges and Fortnum & Mason will appreciate being able to pick-up high-quality meals when they’re in store.”

Jeff Baker, executive chef, who has cooked for the Queen and President Barack Obama, added: “The joy of these dishes is that they are so versatile and with a few simple additions you can have a luxurious meal ready in a few minutes.”

In 2021 Farmison & Co was awarded the title of Online Butcher of the Year and named as one of Yorkshire’s top Butchers in the Countryside Alliance’s Rural Oscars.

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