Liverpool Tavern reopens its doors under new ownership

Based in the busy area of Smithdown Road, The Tavern Co has become famous in the city of Liverpool for serving up to devoted customers its Mexican-themed menu for three decades.

It has always been a huge hit with breakfast and brunch fans, and really started a trend for relaxed morning-to-noon dining.

After closure earlier on in the autumn, delighted diners will be thrilled to know that The Tavern Co is now under new ownership, who have made significant investments in the venue to ensure it will provide first-rate levels of dining and service to returning customers and new visitors alike.

The Tavern and Co will open its refreshed doors on Wednesday 8th & Thursday 9th for soft openings and officially open the doors on Friday 10th November 2023.

The new owners of The Tavern Co have spent the last six weeks giving the restaurant more than just a spruce up, whilst maintaining wherever possible traditional features which are familiar to the public, including the famous train around the bar area.

Lewis Gibbons, General Manager of The Tavern Co explains: “We are absolutely delighted that we are launching on Friday 10th November and all of the team are continuing to work especially hard to make sure every detail is covered.

“Our new owners are hugely aware of the longstanding love that people have for The Tavern Co - no matter what trends have appeared, or which areas of the city have become fashionable, this is a venue which has maintained a considerable presence on the restaurant scene here due to its location, menus, and welcoming service.

“As a team we also have more planned in terms of the future, but for this initial launch we want to ensure that The Tavern Co is back where it belongs. As a goodwill gesture to everyone who has already offered such fine support, we are offering 20% off breakfast and food bills for the rest of November.

“We look forward to welcoming everyone through our famous doors once more, and guests can relax and enjoy the very best of The Tavern Co has to offer, safe in the knowledge that everyone here is about to deliver them the very best food and levels of service which we know they will come to expect from us.”


By Mark Adair – Correspondent, Bdaily

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