Partner Article
Savouring success: artisan bakery scales up
When it comes to viral social must-trys, Savour Bakery Cafe & Patisserie in Gateshead is definitely having its moment.
From croissants and pain au chocolat, to artisan loaves, macaroons, cream-filled brioche buns, pecan bars and much more besides, the venture regularly prompts queues to snake along the pavement beneath its marble-effect frontage on Gateshead’s Coatsworth Road.
Steven Hugill spoke to owner Josh Freudiger to find out more about his entrepreneurial journey and the support from the Scaleup North East programme that's helping the business grow.
This was posted in Bdaily's Members' News section by Bdaily Publishing .
Enjoy the read? Get Bdaily delivered.
Sign up to receive our daily bulletin, sent to your inbox, for free.
A year of growth, collaboration and impact
2000 reasons for North East business positivity
How to make your growth strategy deliver in 2026
Powering a new wave of regional screen indies
A new year and a new outlook for property scene
Zero per cent - but maximum brand exposure
We don’t talk about money stress enough
A year of resilience, growth and collaboration
Apprenticeships: Lower standards risk safety
Keeping it reel: Creating video in an authenticity era
Budget: Creating a more vibrant market economy
Celebrating excellence and community support