Partner Article
Peruvian eatery set to open its second venue in Fitzrovia this Spring
Popular Peruvian eatery, Señor Ceviche, is putting the finishing touches on its new venue in Fitzrovia ahead of its imminent opening in May.
The Carnaby venue, which serves up a menu featuring national dishes from Peru mixed with Japanese and Chinese influences, is set to launch its second site at 18 Charlotte Street in the upmarket West End hotspot after growing from a pop-up operation just four years ago.
Boasting ‘several’ new dishes alongside popular options from its Carnaby offering, the new site will also include an underground pisco bar and mezzanine with interiors designed by Alessio Nardi of A-nrd Studio.
The pisco bar is set to be a key focal point of the new venue offering cocktails based around pisco, a type of brandy produced in the winemaking regions of Peru and Chile, including a Pisco Sour and other infusions.
Founder Harry Edmeades commented: “Having launched as a pop-up four years ago, and being one of the original brands to bring Peruvian food to the UK, we are delighted to be opening our second restaurant.
“Charlotte Street is one of London’s iconic dining destinations, and we are thrilled to be bringing our exciting and diverse Peruvian offering to such a fantastic foodie hub.”
Looking to promote your product/service to SME businesses in your region? Find out how Bdaily can help →
Enjoy the read? Get Bdaily delivered.
Sign up to receive our popular morning London email for free.
Zero per cent - but maximum brand exposure
We don’t talk about money stress enough
A year of resilience, growth and collaboration
Apprenticeships: Lower standards risk safety
Keeping it reel: Creating video in an authenticity era
Budget: Creating a more vibrant market economy
Celebrating excellence and community support
The value of nurturing homegrown innovation
A dynamic, fair and innovative economy
Navigating the property investment market
Have stock markets peaked? Tune out the noise
Will the Employment Rights Bill cost too much?