Greggs kicks off Veganuary with launch of new offering
Newcastle-based bakers Greggs has officially launched its latest product in a bid to cater to the growing vegan market.
The company has officially unveiled its new vegan steak bake - the latest addition to its growing plant-based range.
The meatless version of the brand’s original steak bake is the second vegan product to be launched.
Launched today (January 2), the steak bake comes a year after Greggs unveiled its vegan sausage roll in a bid to meet growing demand for plant-based meatless products.
The North East company gave customers a sneak peek at an early unveiling on the evening of January 1 at its store on Grainger Street in Newcastle.
Want your business, product or service to be seen regionally and nationally? Bdaily helps you get your story in front of the right audience, every day. Find out how Bdaily can help →
Join more than 55,000 subscribers by signing up to our daily bulletin each morning here.
Enjoy the read? Get Bdaily delivered.
Sign up to receive our daily bulletin, sent to your inbox, for free.
Taking advantage of the opportunities ahead
Accountability isn’t the enemy of empathy
Act now to avoid a last-minute tax scramble
How inner-city living can transform a city by the sea
Artificial intelligence's value is the time it gives back
Why we must break the magnetic pull of London
AI scepticism is healthy - inaction isn't
What does NPPF mean for planning gain and pricing?
What new NPPF rules mean for landowners
The hidden cost squeezing Britain's economy
Teesside deserves more than cashback devolution
Construction must be built on commercial discipline