Arts and Culture | Tags

David Cliff, Gedanken

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North East festive focus: David Cliff, Gedanken
Andrea Muru Lucy Major and the team

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Neapolitan-style pizza venue to create 60 new jobs in Newcastle
Troy Terrington, chef patron, Andy Hook, md and Florin Stan, manager of Dobson and Parnell

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Specialist British cuisine restaurant Dobson and Parnell to open on Newcastle Quayside
(left) Michael Taylor of Contego with Michael McGee of RMT Accountant & Business Advisors

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Ferryhill bird management firm set to fly south
The winning shot in the North East photo competition of the Farne Islands

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Photo competition results revealed
Artist's impression of the soon to be regenerated site.

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Colmans fish and chip business to open new South Shields seafront restaurant
L-R Paula Baldo, Eugenio Clavijo, Lilla Preston and Eduardo Velasco

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Trio of Spanish entrepreneurs hope to learn from Sunderland business culture
The Robson Laidler team

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£100k charity target for 100 years in business

James Durrant, Executive Chef at The Game Bird.

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Former Claridge's chef to open eatery at The Stafford London
The business is a subsidiary of Hertfordshire-based HB&C Investments Ltd

New restoration business to focus on historic North West properties
Richard Wilson of Dodds Brown with Sam Tolley from Wells Solutions outside the Shakespeare Pub, Lint

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Grade II 19th Century Middlesbrough pub comes to market
A range of traditional craft skills, such as restoring historic brickwork, are available from new bu

New heritage building conservation and restoration firm launches in York