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Food & Drink | Tags

teacups and saucers on gingham cloth

Yorkshire tea firm causes a stir with Middle East expansion

Dessert company gets taste of capital with venue in £2.4bn IQL development

Approved Food

Shoppers urged to stock up responsibly

Red pan cooking on gas hob

Food waste app cooking on gas with six figure investment from London firm

Plant-based delivery firm raises £3.4m in ‘biggest ever vegan crowdfund’

Durham food festival aims for record turnout with ‘Dirty Vegan’ appearance

Eatery brings “energy of modern Asia” to £66m Sheffield development

notting hill carnival

Restaurant concept set to bring Latin flavour to Notting Hill

Silvia

Frontline teams up with Nottingham food company hungry for growth

Newcastle listed building transformed into hospitality space in six-figure refurbishment

Food manufacturer cooks up 20 jobs with new warehouse

Greggs, Blackheath

Greggs vegan range is recipe for success with ‘exceptional’ 2019 performance

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