Hospitality | Tags

Dean Wilson has hailed the inaugural Houmous x House as a 'huge success'.

Supper Club A Sell-Out Success
Phil Green launches new catering company Amorous Catering

Former Titanic Executive Head Chef Launches New Catering Company
Head Chef Tom Lynch prepares meals for Buca di Pizza diners.

Independent pizza brand Buca di Pizza opens in Hull's Fruit Market
Dabbawal

Newcastle Indian restaurant beats London heavyweight in a battle of brands
LBA with inaugural Dusseldorf flight

Flybe takes off winter schedule from LBA with inaugural Dusseldorf flight
Coach, Bluewater

Bluewater welcomes two new high-end fashion and accessory brands
GBK will open in Meadowhall before the end of the year.

Meadowhall adds to recipe for success with GBK and Let’s Sushi

Chesterfield Food and Drink Awards 2017 Winner

Blu Bistro named as Chesterfield’s top restaurant

NECTA’s North East Young Chef of the Year, Elliott Teasdale (commis chef at 21 Newcastle).

Newcastle chef named North East young chef of the year
Biomaster protected T-Safe range

New product launch keeps water flowing hygienically

David Stacey and Sharon Hart

Bakery Supports the Royal British Legion with Poppy Cakes
Benjamin Moore paints

Benjamin Moore splashes colour onto Fulham Road with debut UK showroom