Food & Drink | Tags

L-R: Esther Worboys, Chris McGoff and Thom Hetherington

London leisure operator and culinary commentator join Urmston’s Market 41 project
Comptoir Libanais Grand Central will have around 100 covers

Lebanese chain with restaurants across London targets Midlands expansion
Replacement meals

Can we really replace meals?
Ailsa and Robert Latimer at Latimer's Seafood Deli and Cafe

Ailsa and Robert Latimer at Latimer's Seafood Deli and Cafe
BrewDog will launch in Seven Dials next month

BrewDog is coming to Shaftesbury Avenue
KerbEdge’s Firebird burger

Burger joint KerbEdge creates 20 new jobs in Sheffield with launch of second restaurant

Landlord Rhys Knowles

‘Haunted’ 18th-century pub in Rochdale comes to market
Hop Stuff saw its first crowdfund in 2013

Woolwich brewery in six-figure crowdfund to expand Taproom network
L-R: Steven Hesketh, Andy Duckworth (Know Group creative director) and Andy Jones

Liverpool company creates jobs with new healthy eating café in Chorlton
Revolution, Clapham Junction, SW11

Half-year revenues pass £73m at Revolution Bars Group
Capacity at the new site will be around 30

Plant-based burger company plots Shoreditch opening
Creme d’Or head of export Laura Gunderson.

East Yorkshire confectionery business goes for growth following export sales success