Food & Drink | Tags

The Sodexo team at Everton receiving their Chef Team of the Year award

Goodison Park cooks up two major wins
Restaurant interior

Newcastle’s £25m food revolution continues with fish, chips… and gin!
Encirc bottled more than 12.5m litres for AVL in 2015

Chester glass manufacturer Encirc signs new bottling agreement with Australian wine firm
Redwell Country Inn also houses a two-bed private flat

Redwell Country Inn near Carnforth goes on sale for £695k
Families cooking with Foundation of Light and Jamie's Ministry of Food

Jamie Oliver Revolution Comes To Sunderland
Free-range rotisserie chicken brand Clockjack is expanding

Clockjack chicken craze swoops across London thanks to foodie entrepreneurs
The Kavli Trust is Blooming Well at Alnwick Garden

Garden Project Going Blooming Well Thanks To £45,000 Donation
Chris Binge, chief executive of Fairway Foodservice

Fairway Foodservice members increase collective turnover by 13 per cent to £626m
The Dreadful Disposable Barbi - should be banned!!

Plea to Ditch the Disposable
CGI Grey's Quarter at night

Eldon Square’s £25m catering quarter attracts trio of restaurants new to the UK
Brasil Brazil founder Volnei Borgert

Chester businessman launches Brazilian food brand with £20k startup loan
Watford vs Manchester City

Manchester City sign multi-year Australian deal