Food & Drink | Tags

Serving guests at St Oswald's Hospice's 1980s themed fundraiser

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Sliding for Success

Parson's Nose store

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Parson’s Nose appoints Smith & Milton for brand identity brief
Meet the member event

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Fairway Foodservice set new record at bi-annual Meet the Member event
bodycare, clinic, clipboard, doc, doctor, female,

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Do businesses focus enough on employee health?
Chapter's Deli

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May Bank Holiday music and cocktails entertain Stokesley
The Fitzrovia venue will be Homeslice's second permanent London restaurant

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Second London restaurant confirmed for pop-up pizzeria

Porterhouse steak, raring to go.

Wetherby steakhouse becomes first in the region to offer ‘75 day hung’ steak selection

Ecologist, urban food pioneer and Biospheric Studio founder Vincent Walsh

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Top Manchester restaurants back Biospheric Studio's urban farms
The Bridge End bar venue, which has a 300 person capacity, is just one of the two new properties tha

Two Leeds city centre venues hit the market as leisure scene continues to grow

Photo: Peter McDermott

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Newton-Le-Willows soft drinks group Nichols acquire 49% of The Noisy Drinks Co
Paul O'Hara, The Clubhouse, Rockliffe Hall

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May Bank Holiday music at The Clubhouse
The Old Weighing Room (TOWR) restaurant located in the grounds of Doncaster Racecourse, celebrates

Doncaster races restaurant extends opening hours after successful first year of business