Arts and Culture | Tags

David Cliff, Gedanken

North East festive focus: David Cliff, Gedanken
Andrea Muru Lucy Major and the team

Neapolitan-style pizza venue to create 60 new jobs in Newcastle
Troy Terrington, chef patron, Andy Hook, md and Florin Stan, manager of Dobson and Parnell

Specialist British cuisine restaurant Dobson and Parnell to open on Newcastle Quayside
(left) Michael Taylor of Contego with Michael McGee of RMT Accountant & Business Advisors

Ferryhill bird management firm set to fly south
The winning shot in the North East photo competition of the Farne Islands

Photo competition results revealed
Artist's impression of the soon to be regenerated site.

Colmans fish and chip business to open new South Shields seafront restaurant
L-R Paula Baldo, Eugenio Clavijo, Lilla Preston and Eduardo Velasco

Trio of Spanish entrepreneurs hope to learn from Sunderland business culture
The Robson Laidler team

£100k charity target for 100 years in business

James Durrant, Executive Chef at The Game Bird.

Former Claridge's chef to open eatery at The Stafford London
The business is a subsidiary of Hertfordshire-based HB&C Investments Ltd

New restoration business to focus on historic North West properties
Richard Wilson of Dodds Brown with Sam Tolley from Wells Solutions outside the Shakespeare Pub, Lint

Grade II 19th Century Middlesbrough pub comes to market
A range of traditional craft skills, such as restoring historic brickwork, are available from new bu

New heritage building conservation and restoration firm launches in York