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Food Production | Tags

The Rabbit Hole in Durham gets a new lease of life

Slices of plant-based cheese sat upon a wooden board with tomatoes and cucumber.

Six-figure funding boost announced for sustainable plant-based ‘Cheese from Peas’

Karma kitchen in Sydenham

Partner Article

Karma Kitchen launches 20,000 sq ft Lower Sydenham site

South Yorkshire 3D printers’ innovation set to ‘stir up’ food production industry

Former BBC economics correspondent Sarah Dickins

Partner Article

Tickets now on sale for leading real food and farm expo

London biotech Hoxton Farms furthers its mission to improve meat alternatives

Plant-based food startup announces new crowdfunding campaign amid growth

(L-R) Caroline and Graham Tweddle from Acorn Dairy

Partner Article

Dairy celebrates 25 years of being organic

Organic farm estate set for further growth after busy year and site redevelopment

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  • The machines that never sleep: what maintenance really means in large-scale fibre and corrugated manufacturing
  • Your staff are already using AI. Free session helps North East employers get ahead of it.
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