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Are we sweet enough?

Partner Article

Are we sweet enough?
Plans for the eatery were announced earlier this year

Inside the new £1m French restaurant on Southport’s historic Lord Street
Old Trafford, Manchester

Manchester United sign Germany’s Melitta in multi-year deal
Forecasters are suggesting difficult economic circumstances may mean shoppers stay away from premium food and drink for Christmas.

Partner Article

FMCG suppliers’ Christmas wish should be insights to aid understanding of what motivates shoppers

Matt Jones Director of Eat & Best, Emma Clarkson, CEG's Estate Manager at Kirkstall Forge and Paul Richardson investment manager at CEG.

New bar/restaurant brand opens at Leeds' £400m Kirkstall Forge development
CGI of The Amble Inn

Partner Article

Inn Collection Group to operate new Amble pub
Cineworld

Partner Article

New Cineworld venue marks completion of leisure extension in White Rose Shopping Centre
tastecard

tastecard launches its first retail proposition in major UK stores
Datum food

Partner Article

Can data and IoT solve food waste by tracking demand and consumption?
FW Capital Executives Keith Charlton (front left) and Lindsey McMenamin (front right), with Hooba co-founder Jay Croslegh (back left) and UNW’s Michael McCulloch

Darlington’s Myco Foods serves up funding success with £250k boost
L-R: Ignacio Perez-Barreiro, Natalia Esquerdo-Girbes and Paula Jones

La Tasca’s former executive chef brings ‘authentic’ Spanish dining experience to Didsbury
The partnership will produce a special Signature Espresso Martini Menu.

Tapas restaurant La Casita partners with North Star Coffee Roasters ahead of Leeds restaurant launch