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Food & Drink | Tags

l-r John Clarke of Crosbys with James Close of The Raby Hunt

Leading catering firm plays a starring role in Raby Hunt revamp

Dave Young

Young’s Foods joins Fairway Foodservice as part of strategy to double its turnover

Cool Cold Brew's new product lineup

Entrepreneur behind Manchester startup Cool Cold Brew launches crowdfunding campaign

 Lynne Webster of LCF Barber Titleys.

London restaurant operator makes major development to opening in Harrogate following building acquisition

The On a Roll team after running the Race for Life

On a Roll celebrates Race for life fundraising success

Côte Brasserie.

Côte Brasserie creates 40 jobs as new restaurant opens at Trinity Leeds

Seven

Derby Prepares To Get Into The Spirit Of Things With Summer Gin Festival

The firm runs 68 bars under the Revolution and Revolución de Cuba brands

Revolution Bars Group grows 9.2% as sales hit £139.4m

Zoe and Layo Paskin, the restauranteurs behind The Barbary.

Sibling restaurateurs behind The Barbary to launch a coffee house at Neal's Yard

The Vurger Co. has smashed its Crowdfunding target and raised £300k.

Pop-up pleasers and plant-based feeders plot permanent site after £300k crowd raise

Barburrito fund raiser for Teenage Cancer Trust

Barburrito fund raiser for Teenage Cancer Trust

Typhoo Tea

Typhoo Strengthens Sustainability in Tea Communities Worldwide – Joining Ethical Tea Partnership

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