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Brian Capstick (left) and Shaun Atherton in front of the dry anaerobic digestion system

Foodservice company makes history with new electricity supply
Ultimate Cafe within Ultimate Outdoors, Kingston Upon Thames

Ultimate Cafe goes 'fourth' with new site
GAS’s home at the Spectrum Business Park in Seaham

Owner of global restaurant franchise turns to Seaham cost management firm
Battercrisp and breaded fish (cod, haddock and plaice):

Fairway Foodservice adds to its extensive range of own-label products
Gemma Graham (Deputy Manager), Debbie Corbett (General Manager), Helen Robson (Assistant Manager)

Loveshack refurbishment to bring new bar to Durham city centre
Chef Manolo Imperatori with ice cream business partners Josh Lee and Dirk Mischendahl

Leeds-based ice cream entrepreneurs invest £100k in new space
The new Starbucks Express outlet in Canary Wharf.

Canary Wharf gets Europe's first Starbucks Express outlet
Delifonseca

Delifonseca fires up the barby for city heatwave
Paul Bolton in the process of brewing

North West entrepreneur invests six-figures in new Wigan brewery
(L-R) Allan Cook, Managing Director of Arlington Real Estate, Andy Maher, Director at Salmon Bars Lt

New cosmopolitan bar and eatery to form next part of Durham riverside renewal
Pesto Co-owner Sara Edwards (centre) toasts the restaurant group's multi-award winning success with

Restaurant group toasts Customer Service Award success
The Wilkins Group UK factory

The Wilkins Group Now 'The Complete Package' After Achieving 100 Per Cent Low Migration