Food & Drink | Tags

Lloyds Chris Clarke, Fruitapeel's Finance Director Neil Murgatroyd and MD Terry Haigh with Lloyds Pa

£2.3m investment creates 25 new jobs at Liverpool-headquartered Fruitapeel

Subject to planning approval Australasia is expected to open in April 2016 on the ground floor and C

150 jobs created as Living Ventures brings restaurants and bars to Cunard Building
Co-operative Food Scania P360

Supermarket wars: Co-operative Food to cut prices on 100 lines after £125m investment
The new store in Station Road will be officially opened by Ashington's mayor Ely Turnbull at 12 noon

Bakers Pantry launches in Ashington
Founder Dan Cluderay and Director Andy Needham

Northern Support Crucial For Voting Countdown
Two Ice-creams

The Fine Event Co. secures £100k funding
The announcement coincides with a 2.5% rise in footfall year-to-date at Liverpool ONE.

Liverpool ONE to get new 600 seat restaurant
Founder of Approved Food Dan Cluderay and Director Andy Needham

Entrepreneur Reaches Out To The North For Pitch

9 Hop IPA and Steam Lager have received interest from several countries and recently opened a new ex

Stockport-based Robinsons Brewery reports 42% growth in export sales
The first Nourish restaurant opened in Sheffield in 2013.

Healthy fast food chain coming to Leeds city centre

The St James' Park Sodexo Prestige Venues & Events team collect their award

St James’ Park scores a top award
The Peruvian restaurant with fill a spot on the Newcastle dining scene left by Escobars

New Peruvian restaurant to launch in Newcastle inspired by NUFC favourite Nolberto Solano