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Food & Drink | Tags

Liz Cottam

The former MasterChef contestant behind Leeds Kirkgate Market hospitality revival

tom

Ex-Duck & Waffle chef to launch new Bermondsey restaurant

Porridge entrepreneur Dragons' Den

Businesswoman secures £60k investment from Tej Lalvani following five Dragons' Den offers

SugarSin London

New owner behind gourmet sweet stockist in Covent Garden eyes international growth

SCALA continues growth with new executive appointment

sweet

Sweet success in sight for alcoholic confectionery firm with global expansion plans

L-R Dave Williams, Katie Cullen from Yearsley Food, Kate Puc from Francis House, Elliot Leach, Chloe Marshall and Tom Scott from Yearsley Food.

National frozen food supplier to climb Yorkshire Three Peaks for children's hospice

P1040401

Leeds restaurant group behind Thai brand Zaap recapitalises with MBO

nuf

Serving of success for hospitality specialist with Newcastle United partnership

Meow Slush

Hull family business meets customer demand with new slush brand

sport

Catering firm tastes success with Crystal Palace business partnership

Botham Wines

£750k investment for Sir Ian Botham-backed wine and spirits company in London

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